Lucca
Italian-Mediterranean cuisine distinguishes the scrumptious menu of seafood, gourmet meats, and homemade pastas at Lucca. House specialties include agnello de Lucca, ravioli served on a bed of mushrooms with basil and black olive sauce, and roasted leg of lamb served with eggplant caviar marinated in a thyme-infusion sauce and Robalo al Duo di pesto. Families with children are welcome at Lucca. Reservations are required. Lucca is open daily from 6pm to 11pm. Air-conditioned, indoor seating. Lucca is a non-smoking restaurant.
