Grand Velas Riviera Maya Pressroom
Feb 17For the second consecutive year, Cocina de Autor at Grand Velas Riviera Maya is only restaurant included in an all-inclusive resort to receive the prestigious AAA Five Diamond Award for restaurants in 100 years of AAA. Its chefs, Bruno Oteiza and Mike Alonso, are disciples of the famed Chef Arzak of Northern Spain. In addition, several other restaurants at Velas Resorts have received a AAA Four Diamond Award, including Casa Velas' Emiliano which received the distinction for the first time this year."With such high standards set by AAA, it is an honor that they have chosen our resorts and restaurants to receive these awards yet again. It is our number one priority to make sure we live up to these same standards each and every day to ensure our guests receive the highest level of service and dining options," said Eduardo Vela, founder and president of Velas Resorts.Each year AAA reviews more than 28,000 lodgings and nearly 30,000 restaurants. Less than one-half of one percent of lodgings and less than a quarter of restaurants make the AAA Five Diamond list.For more information on Velas Resorts or to make a reservation, please call 1-866-847-4609 or visit www.velasresorts.com.